Title
Cooking fish to conserve food value : an interview between Miss Ruth Van Deman and Mrs. Fanny W. Yeatman, Bureau of Home Economics, delivered in the Department of Agriculture period of the National Farm and Home Hour, broadcast by a network of 49 associate NBC stations, Tuesday, March 7, 1933
Related Titles
Series:
Radio talks : household calendar / Bureau of Home Economics
By
Van Deman, Ruth, 1888-1948
Yeatman, Fanny Walker, 1876-
United States. Bureau of Home Economics.
United States. Department of Agriculture. Radio Service.
Type
Book
Material
Published material
Publication info
[Washington, D.C.], United States Department of Agriculture, 1933
Notes
Mimeograph.
Caption title.
Subjects
Cooking (Fish)
,
Fishes
,
Nutritional aspects
,
Radio addresses, debates, etc
,
United States
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.101569
NAL:
1.9 H755R COO Mar. 7/1933
OCLC:
898144009
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