A comparison of several classes of American wheats and a consideration of some factors influencing quality

Related Titles

Series: Bulletin of the U.S. Department of Agriculture, no. 557

By

Thomas, Levi M. (Levi Morton), 1888-

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, 1917

Notes

Caption title.

A joint contribution from the Bureau of Plant Industry and the Office of Markets and Rural Organization.

Subjects

United States , Varieties , Wheat

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.108604
NAL: 1 Ag84B no.557
OCLC: 9237619890420
Wikidata: https://www.wikidata.org/entity/Q51384278