Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation

By

Elliott, F. R. (Franklin Reuben), 1817-1878

Type

Book

Material

Published material

Publication info

New York, A.O. Moore, 1858

Notes

Subsequently issued under title: The western fruit book ...

Subjects

Fruit , Fruit-culture , United States

Call Number

SB355 .E4

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.44969
LCCN: https://lccn.loc.gov/Agr28001387
OCLC: 15556810