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Chemical composition of some tropical fruits and their products. I. A study of Cuban fruits. II. The composition of fresh and canned pineapples. By Ed. Mackay Chace, L. M. Tolman, and L. S. Munson ...

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Series: Bulletin (United States. Bureau of Chemistry) ; no. 87

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Genre:
Book

Publication info:
Washington,Govt. print. off.,1904.

Subjects:
Fruit, Pineapple

 

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Contributing Library:
University of California Libraries (archive.org)
Sponsor:
MSN
Date Scanned:  07/28/2007

--Copyright and Usage--
Copyright Status:
NOT_IN_COPYRIGHT
Copyright Region:
US
Copyright Evidence:
Evidence reported by judyjordan for item chemicalcomposit00chacrich on July 25, 2007: no visible notice of copyright; stated date is 1904.

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