Poultry :
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Title

Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks, and geese, for profit and exhibition / by Hugh Piper.

By


Genre

Book

Publication info

London :Groombridge & sons,1877.

Edition

4th ed.

Subjects

Poultry

DOI

http://dx.doi.org/10.5962/bhl.title.27383

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Title

Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks, and geese, for profit and exhibition / by Hugh Piper.

By

Piper, Hugh.

Genre

Book

Publication info

London :Groombridge & sons,1877.

Subjects

Poultry

Language

English

Identifiers:

OCLC: 22369411

DOI

http://dx.doi.org/10.5962/bhl.title.27383

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Download MODS

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Download BibTeX citations

@book{bhl69884,
title = {Poultry :},
copyright = {NOT_IN_COPYRIGHT},
url = {http://www.biodiversitylibrary.org/item/69884},
note = {http://www.biodiversitylibrary.org/bibliography/27383},
publisher = {London :Groombridge & sons,},
author = {Piper, Hugh.},
year = {},
pages = {184},
keywords = {Poultry|},
}

Download EndNote citations

%0 Book
%A Piper, Hugh.
%D 1877
%T Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks, and geese, for profit and exhibition / by Hugh Piper.
%C London :
%I Groombridge & sons,
%! Poultry :
%K Poultry
%G English
%U http://www.biodiversitylibrary.org/item/69884
%R 10.5962/bhl.title.27383