Title
The hop; its culture and cure, marketing and manufacture; a practical handbook on the most approved methods in growing, harvesting, curing, and selling hops, and on the use and manufacture of hops
By
Myrick, Herbert, 1860-
Type
Book
Material
Published material
Publication info
New York, Orange Judd company, 1899
Subjects
Hops
Call Number
SB295.H8 M9
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.27559
LCCN:
https://lccn.loc.gov/99003037
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