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Field book of common gilled mushrooms : with a key to their identification and directions for cooking those that are edible / by William Sturgis Thomas ; with 52 illustrations in color and black and white.

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Book

Publication info:
New York :G.P. Putnam's Sons,1928.

 

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Contributing Library:
University of Connecticut Libraries (archive.org)
Sponsor:
Boston Library Consortium Member Libraries
Date Scanned:  08/13/2009

--Copyright and Usage--
Copyright Status:
public domain (copyright either not claimed or not renewed); questions about materials should be sent to: digitalCollections@uconn.edu

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