Elements of agricultural chemistry, in a course of lectures for the Board of agriculture

By

Davy, Humphry, Sir, 1778-1829

Sinclair, George, 1786-1834
Bedford, John Russell, Duke of, 1766-1839

Type

Book

Material

Published material

Publication info

Philadelphia, Published by John Conrad & co, 1815

Notes

"Appendix. An account of the results of experiments [by George Sinclair] on the produce and nutritive qualities of different grasses, and other plants, used as the food of animals. Instituted by John, duke of Bedford": lxxiv p.

Subjects

Agricultural chemistry

Call Number

S585 .D24 1815

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.41216
LCCN: https://lccn.loc.gov/07021950
Wikidata: https://www.wikidata.org/entity/Q51468284