Chymistry applied to agriculture

By

Chaptal, Jean-Antoine-Claude, comte de Chanteloup, 1756-1832

Type

Book

Material

Published material

Publication info

Boston, Hilliard, Gray, and Co, 1835

Edition

1st American, tr. from the 2d French, ed.

Subjects

Agricultural chemistry

Call Number

S585 .C47

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.41250
LCCN: https://lccn.loc.gov/12010894
OCLC: 6208229
Wikidata: https://www.wikidata.org/entity/Q51456455