Tables for the determination of the price of milk on the relative value plan and the computation of the value of any amount of milk from 10 cents to $1.60 per cwt. for the use of creameries and cheese factories
Newton, Martin L.
Book
Published material
[La Porte City, Ia.], 1891
Dairying , Tables
SF240 .N5
English
DOI: https://doi.org/10.5962/bhl.title.43543 LCCN: https://lccn.loc.gov/07031716
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