Materials for a history of the mackerel fishery

By

United States. Bureau of Fisheries.

Goode, G. Brown (George Brown), 1851-1896
Collins, Joseph William, 1839-1904
Earll, Robert Edward., 1853-1896
Clark, A. Howard (Alonzo Howard), 1850-1918

Type

Book

Material

Published material

Publication info

Washington, Govt. Print. Off, 1883

Notes

Extracted from the Report of the commissioner for 1881, appendix B: The fisheries.

Contents: Natural history, by G. B. Goode.--The mackerel fishery of the United States, by G. B. Goode and J. W. Collins.--Legislation for the protection of mackerel.--Statistics of the mackerel fishery in 1880, by R. E. Earll.--The mackerel canning industry, by R. E. Earll.--Methods of packing, and inspection laws, by A. H. Clark.--Statistics of inspection of mackerel from 1804 to 1880, by A. H. Clark.--Chronological notes, by J. W. Collins.--Inspection laws, comp. by A.H. Clark.--The mackerel fleet.--Mackerel fishery in the Gulf of Saint Lawrence.

Subjects

Mackerel fisheries , United States

Call Number

SH351.M2 U6 1883

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.43913
LCCN: https://lccn.loc.gov/07038960
OCLC: 16993639