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Economic factors in cattle feeding
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Title

Economic factors in cattle feeding

Related Titles

Series: University of Illinois. Agricultural experiment station, Circular no. 163, 164, 169, 175

By

Mumford, Herbert Windsor, 1871-

Hall, Louis Dixon, 1878-

Type

Book

Material

Published material

Publication info

Urbana, Ill, 1912-14

Notes

Contents: I. Relation of the United States to the world's beef supply, by Herbert W. Mumford and Louis D. Hall.--II. Argentina as a factor in international beef trade, by H.W. Mumford--III. Review of beef production in the United States, by Herbert W. Mumford and Louis D. Hall--IV. Cattle feeding conditions in the corn belt, by Herbert W. Mumford and Louis D. Hall.

Subjects

Cattle , Feeding and feeds

Call Number

SF203 .M85

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.46030
OCLC: 16275303
Wikidata: https://www.wikidata.org/entity/Q51467347

 

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