Title
The Connecticut fruit and vegetable handbook
Related Titles
Series:
Bulletin (Connecticut. Dept. of Agriculture), no. 29
By
Peck, Brainerd T.
Type
Book
Material
Published material
Publication info
[Hartford, CT?], State of Connecticut, Dept. of Agriculture, Bureau of Markets, 1934
Subjects
Connecticut
,
Fruit
,
Vegetables
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.49100
OCLC:
31319807
Wikidata:
https://www.wikidata.org/entity/Q51458865
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