Butter, its analysis and adulterations;
Add this to your Mendeley library Report an error

Title

Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats,

By




Genre

Book

Publication info

London,J. & A. Churchill,1877.

Edition

2d ed., entirely re-written, improved and augm.

Subjects

Analysis and examination , Butter

DOI

http://dx.doi.org/10.5962/bhl.title.55443

Find in a local library

Title

Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats,

By

Hehner, Otto.

Angell, Arthur, , joint author.

Genre

Book

Publication info

London,J. & A. Churchill,1877.

Subjects

Analysis and examination , Butter

Call Number

SF265 .H38 1877

Language

English

Identifiers:

LCCN: 48039794
OCLC: 3292235

DOI

http://dx.doi.org/10.5962/bhl.title.55443

Find in a local library

Download MODS

<mods xmlns:xlink="http://www.w3.org/1999/xlink" version="3.0" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd">
<titleInfo>
<title>Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats,</title>
</titleInfo>
<name type="personal">
<namePart>Hehner, Otto.</namePart>
</name>
<name type="personal">
<namePart>Angell, Arthur,</namePart>
<role> <roleTerm type="text">joint author.</roleTerm>
</role>
</name>
<typeOfResource>text</typeOfResource>
<genre authority="marcgt">book</genre>
<originInfo>
<place>
<placeTerm type="text">London,</placeTerm>
</place>
<publisher>J. &amp; A. Churchill,</publisher>
<dateIssued>1877.</dateIssued>
<dateIssued encoding="marc" point="start">1877</dateIssued>
<edition>2d ed., entirely re-written, improved and augm. </edition>
</originInfo>
<language>
<languageTerm authority="iso639-2b" type="text">English</languageTerm>
</language>
<subject>
<topic>Analysis and examination</topic>
</subject>
<subject>
<topic>Butter</topic>
</subject>
<classification authority="lcc">SF265 .H38 1877</classification>
<identifier type="uri">http://www.biodiversitylibrary.org/bibliography/55443</identifier>
<identifier type="oclc">3292235</identifier>
<identifier type="lccn">48039794</identifier>
</mods>

Download BibTeX citations

@book{bhl116123,
title = {Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats, },
url = {http://www.biodiversitylibrary.org/item/116123},
note = {http://www.biodiversitylibrary.org/bibliography/55443},
publisher = {London,J. & A. Churchill,},
author = {Hehner, Otto. and Angell, Arthur,},
year = {},
pages = {102},
keywords = {Analysis and examination|Butter|},
}

@book{bhl118832,
title = {Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats, },
url = {http://www.biodiversitylibrary.org/item/118832},
note = {http://www.biodiversitylibrary.org/bibliography/55443},
publisher = {London,J. & A. Churchill,},
author = {Hehner, Otto. and Angell, Arthur,},
year = {},
pages = {120},
keywords = {Analysis and examination|Butter|},
}

Download EndNote citations

%0 Book
%A Hehner, Otto.
%A Angell, Arthur,
%D 1877
%T Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats,
%C London,
%I J. & A. Churchill,
%! Butter, its analysis and adulterations;
%L SF265 .H38 1877
%K Analysis and examination
%K Butter
%G English
%U http://www.biodiversitylibrary.org/item/116123
%R 10.5962/bhl.title.55443



%0 Book
%A Hehner, Otto.
%A Angell, Arthur,
%D 1877
%T Butter, its analysis and adulterations; specially treating on the detection and determination of foreign fats,
%C London,
%I J. & A. Churchill,
%! Butter, its analysis and adulterations;
%L SF265 .H38 1877
%K Analysis and examination
%K Butter
%G English
%U http://www.biodiversitylibrary.org/item/118832
%R 10.5962/bhl.title.55443