Title
The mushroom book : a popular guide to the identification and study of our commoner fungi, with special emphasis on the edible varieties
Related Titles
Series:
Nature library (Doubleday, Page & Company), v. 10
By
Marshall, Nina L.
Anderson, John Alexander, 1829-1917
, photographer
Anderson, H. C.,
, photographer
Type
Book
Material
Published material
Publication info
New York, Doubleday, Page & Co, 1905 [©1904]
Notes
Added t.p., illustrated.
First edition, 1901.
"Authorities consulted": pages 157-158.
Subjects
Cookbooks
,
Cooking (Fungi)
,
Cooking (Mushrooms)
,
Fungi
,
Livres de cuisine
,
Mushrooms
BHL Collections
Women in Natural History
Call Number
QK617 .M4 1905
Classification
589.2
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.55503
OCLC:
268855
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