Title
The mushroom book : a popular guide to the identification and study of our commoner fungi, with special emphasis on the edible varieties
By
Marshall, Nina L.
Type
Book
Material
Published material
Publication info
New York, Doubleday, Page, 1902
Subjects
Cooking (Fungi)
,
Cooking (Mushrooms)
,
Fungi
,
Mushrooms
BHL Collections
Women in Natural History
Call Number
QK605 .M3 1902
Classification
589.2
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.4881
OCLC:
18462417
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