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The vegetables of New York.
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Title

The vegetables of New York.

By





Genre

Book

Material Type

Published material

Publication info

Albany,J. B. Lyon company,1928-

Subjects

Agriculture , New York (State) , Vegetables

BHL Collections:

New York Botanical Garden

DOI

http://dx.doi.org/10.5962/bhl.title.59519

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Title

The vegetables of New York.

By

New York State Agricultural Experiment Station.

Hedrick, U. P.
Tapley, William Thorpe, 1893-

Genre

Book

Material Type

Published material

Publication info

Albany,J. B. Lyon company,1928-

Notes:

At head of title, vol.1, pt.1- State of New York--Education Department.

Vol. 1, pt.1- issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934; June 30, 1935.

Contents: I Legumes, cucurbits, corn, allium, asparagus. v.1, pt.1. Peas of New York, by U.P. Hedrick. Assisted by F.H. Hall, L.R. Hawthorn and Alwin Berger. 1928.--v.1, pt.2. Beans of New York, by U. P. Hedric

Subjects

Agriculture , New York (State) , Vegetables

BHL Collections:

New York Botanical Garden

Call Number

SB321 .N4

Language

English

Identifiers:

LCCN: agr29001470
OCLC: 6594816

DOI

http://dx.doi.org/10.5962/bhl.title.59519

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Download MODS

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Download BibTeX citations

@book{bhl121412,
title = {The vegetables of New York. },
volume = {v.1-4},
copyright = {Public domain. The BHL considers that this work is no longer under copyright protection.},
url = {http://www.biodiversitylibrary.org/item/121412},
note = {http://www.biodiversitylibrary.org/bibliography/59519 --- At head of title, vol.1, pt.1- State of New York--Education Department. --- Vol. 1, pt.1- issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934; June 30, 1935. --- I Legumes, cucurbits, corn, allium, asparagus. v.1, pt.1. Peas of New York, by U.P. Hedrick. Assisted by F.H. Hall, L.R. Hawthorn and Alwin Berger. 1928.--v.1, pt.2. Beans of New York, by U. P. Hedric},
publisher = {Albany,J. B. Lyon company,},
author = {New York State Agricultural Experiment Station. and Hedrick, U. P. and Tapley, William Thorpe,},
year = {1928},
pages = {666},
keywords = {Agriculture|New York (State)|Vegetables|},
}

Download RIS citations

TY - BOOK
TI - The vegetables of New York.
VL - v.1-4
UR - http://www.biodiversitylibrary.org/item/121412
PB - J. B. Lyon company,
CY - Albany,
PY - 1928
N1 - At head of title, vol.1, pt.1- State of New York--Education Department. --- Vol. 1, pt.1- issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934; June 30, 1935. --- I Legumes, cucurbits, corn, allium, asparagus. v.1, pt.1. Peas of New York, by U.P. Hedrick. Assisted by F.H. Hall, L.R. Hawthorn and Alwin Berger. 1928.--v.1, pt.2. Beans of New York, by U. P. Hedric
AU - New York State Agricultural Experiment Station.
AU - Hedrick, U. P.
AU - Tapley, William Thorpe,
KW - Agriculture
KW - New York (State)
KW - Vegetables
ER -