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Diet as a factor in length of life and in structure and composition of tissues of the rat with aging
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Title

Diet as a factor in length of life and in structure and composition of tissues of the rat with aging

Related Titles

Series: Home economics research report (United States. Dept. of Agriculture), no. 24

By

Adams, Mildred, 1899-

Type

Book

Material

Published material

Publication info

Washington, U.S. Govt. Print. Off, 1964

Subjects

Animal nutrition , Diet , growth & development , Nutrition , Rats

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.67228
NAL: A321.9 Ag8 no. 24 1964
OCLC: 655450
Wikidata: https://www.wikidata.org/entity/Q51465172

 

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