Considerations in establishing a fruit storage and marketing facility and a chile processing plant in the Espanola Valley, New Mexico

Related Titles

Series: Service report (United States. Farmer Cooperative Service), no. 70

By

Berberich, Richard S. (Richard Shaefer), 1915-

United States. Farmer Cooperative Service.

Type

Book

Material

Published material

Publication info

Washington, D.C, U.S. Dept. of Agriculture, Farmer Cooperative Service, 1964

Subjects

Food processing plants , Fruit , Storage

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.67466
NAL: A280.29 F22 no. 70 1964
OCLC: 823518331