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  1. The history and delineation of the horse, in all his varieties : comprehending the appropriate uses, management, and progressive improvement of each; with a particular investigation of the character of the race-horse, and the business of the turf ; illustrated by anecdotes and biographical notices of distinguished sportsmen ; the engravings from original paintings ; with instructions for breeding, breaking, training, and the general management of the horse, both in a state of health and of disease /
    By: Lawrence, John,
    Publication info: London :Albion Press,1809.
    Contributed by: Webster Family Library of Veterinary Medicine (archive.org)
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  2. The horse in all his varieties and uses : his breeding, rearing and management...with rules...for his preservation from disease / By John Lawrence.
    By: Lawrence, John,
    Publication info: London :M. Arnold,1829.
    Contributed by: Webster Family Library of Veterinary Medicine (archive.org)
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  3. The horse in all his varieties and uses his breeding, rearing, and management, whether in labor or rest : with rules, occasionally interspersed, for his preservation from disease / by John Lawrence.
    By: Lawrence, John,
    Publication info: Philadelphia :E.L. Carey and A. Hart,1830.
    Contributed by: Penn State University (archive.org)
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  4. A philosophical and practical treatise on horses and on the moral duties of man towards the brute creation / by John Lawrence.
    By: Lawrence, John,
    Edition: 2nd ed.
    Publication info: London :Symonds,1802.
    Contributed by: Webster Family Library of Veterinary Medicine (archive.org)
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  5. Practical directions for laying down or improving meadow and pasture land : with an enumeration of the British grasses, pointing out such seeds as are of the most nutritious property, and best adapted for dairy pasture, hay, green food, or feeding and fattening stock : with full instructions for sowing, and the best seasons for performing it /
    By: Curtis, William, - Banks, Joseph, - Lawrence, John,
    Edition: 7th ed., with considerable additions / by John Lawrence.
    Publication info: London :Sherwood, Gilbert, and Piper,1834.
    Contributed by: University of Southampton (archive.org)
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  6. A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : also, the management of swine, milch cows, and bees, with instructions for the private brewery on cider, perry, and British wine making / by Bonington Moubray, [pseud.].
    By: Lawrence, John,
    Edition: 8th ed., with additions.
    Publication info: London :Printed for Sherwood, Gilbert, and Piper,1842.
    Contributed by: University of California Libraries (archive.org)
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  7. A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits : including an interesting account of the Egyptian method of hatching eggs by artificial heat with some modern experiments thereon / by Bonington Moubray.
    By: Lawrence, John,
    Edition: 3rd ed. with additions on the breeding, feeding, and management of swine and of milch cows for the family dairy from memoranda made during forty years' practice.
    Publication info: London :Printed for Sherwood, Neely, and Jones,1819.
    Contributed by: Smithsonian Libraries
    BHL Collections: Smithsonian Libraries
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  8. A practical treatise on breeding, rearing, and fattening, all kinds of domestic poultry, pheasants, pigeons, and rabbits : also the management of swine, milch cows, and bees, and instructions for the private brewery / by Bonington Moubray.
    By: Lawrence, John,
    Edition: 6th ed., with considerable additions.
    Publication info: London :Printed for Sherwood, Gilbert, and Piper,1830.
    Contributed by: University of California Libraries (archive.org)
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