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  1. British fish and fisheries.
    By: Martin, W. C. L. (William Charles Linnaeus),
    Publication info: LondonReligious Tract Society[1850]
    Holding Institution: University of Toronto - Gerstein Science Information Centre
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  2. Cattle.
    By: Youatt, William, - Martin, W. C. L. (William Charles Linnaeus), - Stevens, A.
    Publication info: New-York,C.M. Saxton,1851.
    Holding Institution: Library of Congress
    BHL Collections: Library of Congress
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  3. Cattle: their history and various breeds. To which is added the dairy.
    By: Martin, W. C. L. (William Charles Linnaeus),
    Publication info: London,G. Routledge,1853.
    Holding Institution: University of California Libraries (archive.org)
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  4. Cattle: their management, treatment and diseases.
    By: Martin, W. C. L. (William Charles Linnaeus),
    Publication info: London,G. Routledge,1853.
    Holding Institution: University of California Libraries (archive.org)
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  5. The feathered tribes of the British Islands /
    By: Mudie, Robert, - Martin, W. C. L. (William Charles Linnaeus), - Woodward's Gardens (San Francisco, Calif.)
    Edition: 4th ed. / rev. by W.C.L. Martin.
    Publication info: London :H.G. Bohn,1854.
    Holding Institution: University of California Libraries (archive.org)
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  6. A general introduction to the natural history of mammiferous animals, with a particular view of the physical history of man, and the more closely allied genera of the order Quadrumana, or monkeys.
    By: Martin, W. C. L. (William Charles Linnaeus),
    Publication info: London :Wright and co., printers,1841.
    Holding Institution: University of California Libraries (archive.org)
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  7. The history of the dog its origin, physical and moral characteristics, and its principal varieties /
    By: Martin, W. C. L. (William Charles Linnaeus), - University of Glasgow. Library.
    Publication info: London :Charles Knight & Co.,1845.
    Holding Institution: University of Glasgow Library (archive.org)
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  8. The history of the horse its origin, physical and moral characteristics, its principal varieties, and domestic allies /
    By: Martin, W. C. L. (William Charles Linnaeus), - Youatt, William, - University of Glasgow. Library.
    Publication info: London :C. Knight,1845.
    Holding Institution: University of Glasgow Library (archive.org)
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  9. The hog; a treatise on the breeds, management, feeding, and medical treatment of swine; with directions for salting pork and curing bacon and hams,
    By: Youatt, William, - Martin, W. C. L. (William Charles Linnaeus), - Stevens, Ambrose,
    Publication info: New York,O. Judd & co.[1855]
    Holding Institution: University of California Libraries (archive.org)
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  10. Our domestic fowls.
    By: Martin, W. C. L. (William Charles Linnaeus),
    Publication info: LondonReligious Tract Society[18--]
    Holding Institution: University of Toronto - Gerstein Science Information Centre
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