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  1. Broilers and roasters : the specialties of the market poultryman / by John H. Robinson.
    By: Robinson, J. H.
    Publication info: Boston, Mass. :Farm-Poultry Pub. Co.,1905, c1904.
    Contributed by: University of California Libraries (archive.org)
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  2. First lessons in poultry keeping : first year course / by John H. Robinson.
    By: Robinson, J. H.
    Edition: 2nd ed.
    Publication info: Boston, Mass. :Farm-poultry Pub. Co.,1905.
    Contributed by: University of California Libraries (archive.org)
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