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  1. The 1940 agricultural outlook for 1940, a radio discussion between Wallace L. Kadderly, Radio Service, and E. J. Rowell, Agricultural Marketing Service, broadcast during the Department of Agriculture portion of the National Farm and Home Hour, [over the facilities of the National Broadcasting Company], Wednesday, November 15, 1939. Soybeans, clover seed, alfalfa seed :
    By: Kadderly, Wallace L. - Rowell, E. J. - National Broadcasting Company. - United States.
    Publication info: [Washington, D.C.] :[United States Department of Agriculture], Agricultural Marketing Service,1939.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  2. Better marketing for Maryland tobacco : more income for growers.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  3. Boston, fresh fruit and vegetable wholesale market prices.
    By: Federal-State Market News Service. - Massachusetts. - United States.
    Publication info: Everett, Mass. :Federal-State Market News Service.
    Contributed by: UMass Amherst Libraries (archive.org)
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  4. Carlot Unloads of Certain Fruits and Vegetables in 100 U.S. and 5 Canadian Cities, also truck unloads in 32 U.S. cities and 5 Canadian cities, etc. 1956, etc.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1957.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  5. Check list of U.S. standards issued by the Fruit and Vegetable Division (other than for processed products).
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  6. Continuous inspection for fresh fruits and vegetables.
    By: United States.
    Publication info: [Washington, D.C.] :U.S. Dept. of Agriculture, Agricultural Marketing Service,1960.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  7. Export fruit acts : questions and answers.
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture,1977.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  8. Export fruit acts.
    By: United States.
    Publication info: [Washington, D.C.] :Agricultural Marketing Service, U.S. Dept. of Agriculture,1962.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  9. Facts about : flue-cured tobacco grade standards.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1977.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  10. Facts About: Study Drafts on U.S. Grade Standards For Fruits and Vegetables.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1976.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  11. Farm production, farm disposition and value of certain fruit and nut crops, 1937-1939; peaches, pears, grapes, cherries, plums, prunes, pecans, cranberries and miscellaneous fruits and nuts, by states.
    By: United States.
    Publication info: Washington,1940.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  12. Fresh fruit and vegetable unload totals for 41 cities.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Market News Branch,1964-1982.
    Contributed by: University Library, University of Illinois Urbana Champaign
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  13. An insect preventive program for peanut warehouses /
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  14. Inspection and grading services for processed fruits and vegetables.
    By: United States.
    Publication info: Washington, D.C. :Agricultural Marketing Service, U.S. Dept. of Agriculture,1975.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  15. Inspection of deliveries to Defense Personnel Support Center Processed fruits and vegetables and related products
    By: United States.
    Publication info: [Washington
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  16. Lawn seed [Federal Seed Act] : a radio talk prepared by J. R. Cavanaugh, Associate economics, Washington, D.C., and delivered by C. R. Briggs, Western Radio Program Director, over KGO and associated stations of the Pacific Coast Blue Network, National Broadcasting Company.
    By: Cavanaugh, J. R. - Briggs, C. R. - KGO-TV (Television station : San Francisco, Calif.) - National Broadcasting Company. - United States.
    Publication info: [Washington, D.C.] :[United States Department of Agriculture], Agricultural Marketing Service,1940.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  17. Montana agricultural statistics.
    By: Montana Agricultural Statistics Service. - Montana Crop and Livestock Reporting Service. - Montana. - United States.
    Publication info: Helena,Montana Crop and Livestock Reporting Service,1946-
    Contributed by: Montana State Library (archive.org)
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  18. Official grade standards and inspection for fresh fruits and vegetables.
    By: United States.
    Publication info: [Washington, D.C.] :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  19. Oil base for insecticide sprays in tobacco warehouses /
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  20. The Perishable Agricultural Commodities Act : fair trading in the fruit and vegetable industry.
    By: United States.
    Publication info: [Washington, D.C.] :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1963.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  21. The Perishable Agricultural Commodities Act : PACA : fair trading in the fruit and vegetable industry.
    By: United States.
    Edition: [Slightly rev. Feb. 1977]
    Publication info: [Washington, D.C.] :Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,[1977]
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  22. Plant variety protection : how it works for you.
    By: United States.
    Publication info: [Washington] :Dept. of Agriculture, Agricultural Marketing Service,1977.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  23. Plants approved to pack processed fruits and vegetables under continuous inspection.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  24. Polyethylene film box liners reduce weight loss and prevent shriveling for eastern-grown golden delicious apples, 1953-54 season /
    By: Hardenburg, Robert E. - United States.
    Publication info: Washington [D.C.] :U.S. Dept. of Agriculture, Agricultural Research Administration, Biological Science Branch,1954.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  25. Processed fruit and vegetable inspection at your service.
    By: United States.
    Publication info: [Washington, D.C.] :Fruit and Vegetable Division, Agricultural Marketing Service, U.S. Dept. of Agriculture,1962.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  26. Protecting stored furs from insects /
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  27. Regulations governing inspection and certification of processed fruits and vegetables and related products.
    By: United States.
    Edition: Rev. Feb. 1956.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  28. Regulations governing inspection and certification of processed fruits and vegetables and related products.
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1955.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  29. Tobacco in the United States.
    By: Doub, Albert, - United States.
    Edition: Rev. Feb. 1979.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1979.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  30. United States standards for grades of processed fruits, vegetables, and certain other products (canned, dried, frozen, sugar products and miscellaneous) (as of July 1, 1956).
    By: United States.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1956.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  31. United States standards for grades of processed fruits, vegetables, and certain other products (as of August 15, 1957).
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division,1957.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  32. United States standards for grades of processed fruits, vegetables, and certain other products (as of August 1, 1958).
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1958.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  33. United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959).
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1959.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  34. United States standards for grades of processed fruits, vegetables, and certain other products (as of August 1, 1961).
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1961.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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  35. United States standards for grades of processed fruits, vegetables, and certain other products (as of July 15, 1960).
    By: United States.
    Edition: Rev.
    Publication info: Washington, D.C. :U.S. Dept. of Agriculture, Agricultural Marketing Service,1960.
    Contributed by: U.S. Department of Agriculture, National Agricultural Library
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