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  1. Natural and artificial duck culture,
    By: Rankin, James.
    Edition: 6th ed., rev. and enl.
    Publication info: Springfield, O.,The A. D. Hosterman co.,c1914.
    Contributed by: Cornell University Library
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  2. Natural and artificial duck culture, by James Rankin ...
    By: Rankin, James.
    Edition: 6th ed., rev. and enl.
    Publication info: Springfield, O.,The A.D. Hosterman Co.,1914.
    Contributed by: Library of Congress
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  3. Sixteen years' experience in artificial poultry-raising, by James Rankin ... Ed. by Herbert Myrick.
    By: Rankin, James. - Myrick, Herbert,
    Publication info: Springfield, Mass.,The Phelps Publishing Company,1886.
    Contributed by: Library of Congress
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