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  1. The influence of breed and individuality on the composition and properties of milk.
    By: Eckles, Clarence Henry. - Shaw, Roscoe Hart,
    Publication info: Washington,Govt. print. off.,1913.
    Holding Institution: Library of Congress
    BHL Collections: Library of Congress
    View Book
  2. Variations in the composition and properties of milk from the individual cow.
    By: Eckles, Clarence Henry.
    Publication info: Washington,Govt. print. off.,1913.
    Holding Institution: Library of Congress
    BHL Collections: Library of Congress
    View Book