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  1. A practical treatise on breeding, rearing, and fattening, all kinds of domestic poultry, pheasants, pigeons, and rabbits : also the management of swine, milch cows, and bees, and instructions for the private brewery / by Bonington Moubray.
    By: Lawrence, John,
    Edition: 6th ed., with considerable additions.
    Publication info: London :Printed for Sherwood, Gilbert, and Piper,1830.
    Contributed by: University of California Libraries (archive.org)
    Subjects: Amateurs' manuals  Bee culture  Brewing  Dairy cattle  Poultry  Swine  
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