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Asparagus, its culture for home use and for market; a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of asparagus, with notes on its history and botany.
By: Hexamer, F. M.
Publication info: New York,Orange Judd,1918.
Contributed by: Mertz Library, The New York Botanical Garden
Subjects: Asparagus officinalis Culture
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