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Chemical testing of milk and cream,
By: United States. - Shaw, Roscoe Hart.
Publication info: Washington,Govt. Print. off.,1917.
Contributed by: Library of Congress (archive.org)
Subjects: Cream Milk Testing
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Chemical testing of milk and cream.
By: Shaw, Roscoe Hart. - United States.
Edition: [Reprint with slight revision]
Publication info: Washington,Govt. Print. Off.,1917.
Contributed by: University of California Libraries (archive.org)
Subjects: Analysis Cream Milk
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Cream producers guide.
By: Glenn, William Frank.
Publication info: South Sioux City, Neb.,W. F. Glenn[c1916]
Contributed by: Library of Congress (archive.org)
Subjects: Cream
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Grading and labeling of milk and cream,
By: Boston.
Publication info: [Boston]1916.
Contributed by: Library of Congress (archive.org)
Subjects: Cream Milk
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Milk and cream contests, Ernest Kelly and George B. Taylor.
By: Kelly, Ernest, - Taylor, George B.
Publication info: Washington, D.C.,U.S. Dept. of Agriculture,1919.
Contributed by: Library of Congress (archive.org)
Subjects: Cream Milk
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A new method of grading milk and cream,
By: Woodward, William Creighton, - United States.
Publication info: Washington,Govt. print. off.,1913.
Contributed by: Library of Congress (archive.org)
Subjects: Cream Milk
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"What makes the milk and cream tests vary so?" An address delivered before the Connecticut dairymen's association, at Hartford, Conn., Jan. 16th, 1901, by Joseph L. Hills, director, Vermont agricultural experiment station, Burlington, Vt.
By: Hills, Joseph Lawrence, - Vermont. - YA Pamphlet Collection (Library of Congress)
Publication info: Burlington?1901
Contributed by: Library of Congress (archive.org)
Subjects: Analysis Cream Milk
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