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  1. Edible and poisonous mushrooms : what to eat and what to avoid /
    By: Cooke, M. C. (Mordecai Cubitt), - Society for Promoting Christian Knowledge (Great Britain). General Literature Committee.
    Publication info: London :Society for Promoting Christian Knowledge ;1902.
    Holding Institution: Wellesley College Library (archive.org)
    Subjects: Edible mushrooms  Mushrooms, Poisonous  
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  2. Edible and poisonous mushrooms of Canada /
    By: Groves, J. Walton.
    Edition: Rev.
    Publication info: Ottawa :Research Branch, Agriculture Canada,1979.
    Holding Institution: Agriculture and Agri-Food Canada (archive.org)
    Subjects: Canada  Edible mushrooms  Identification  Mushrooms, Poisonous  
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  3. Mushroom pests and their control /
    By: Davis, A. C. (Alonzo Clayton),
    Edition: Rev.
    Publication info: Washington :[U.S. Govt. Print. Off.],1941
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Diseases and pests  Edible mushrooms  Mushrooms  
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  4. Mushrooms : guide to mushroom culture /
    By: Pure Culture Spawn Co.
    Edition: 5th ed.
    Publication info: Pacific, Mo. :Pure Culture Spawn Co.,c1908.
    Holding Institution: Library of Congress
    Subjects: Edible mushrooms  
    BHL Collections: Library of Congress
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  5. Mushrooms and mushroom spawns and guide to mushroom culture /
    By: Henry G. Gilbert Nursery and Seed Trade Catalog Collection. - Pure Culture Spawn Co.
    Edition: 2nd ed.
    Publication info: Meramec Highlands, St. Louis Co., Mo. :Pure Culture Spawn Co.,[1905?]
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Edible fungi  Edible mushrooms  
    BHL Collections: Seed & Nursery Catalogs
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  6. Questions and answers.
    By: United States. Department of Agriculture. Radio Service. - United States. Bureau of Home Economics. - United States. Bureau of Plant Industry.
    Publication info: [Washington, D.C.] :United States Department of Agriculture, Office of Information, Radio Service,1935.
    Holding Institution: U.S. Department of Agriculture, National Agricultural Library
    Subjects: Cooking (Jelly)  Edible mushrooms  Fruit  Home economics  Mayonnaise  Mushrooms, Poisonous  Pickling  
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