|
|
 |
 |
 |
|
-
Analysses of canned peas and beans, showing composition of different grades. By W.L. Dubois.
By: Dubois, Wilbur Latimer.
Publication info: [Washington,Govt. Print. Off.]1910.
Contributed by: University of California Libraries (archive.org)
Subjects: Beans Peas
View record View book
-
The canning of peas, based on factory inspection and experimental data. By A.W. Bitting ...
By: Bitting, A. W.
Publication info: Washington,Govt. Print. Off.,1909.
Contributed by: University of California Libraries (archive.org)
Subjects: Canning and preserving Peas
View record View book
-
The effect of high temperature on the free amino acids of common pea (Pisum sativum L.) / by Esmail Hosseini Shokraii.
By: Shokraii, Esmail Hosseini,
Publication info: 1965.
Contributed by: University of Florida, George A. Smathers Libraries (archive.org)
Subjects: Botany Botany thesis Ph. D Dissertations, Academic Growth (Plants) Peas Plant physiology Plants, Effect of temperature on UF
View record View book
-
Peas and pea culture; a practical and scientific discussion of peas, relating to the history, varieties, cultural methods, insect and fungous pests, with special chapters on the canned pea industry, peas as forage and soil
By: Sevey, Glenn Cyrus,
Publication info: New YorkOrange Judd company1919
Contributed by: Gerstein - University of Toronto (archive.org)
Subjects: Peas
View record View book
-
Peas and pea culture; a practical and scientific discussion of peas, relating to the history, varieties, cultural methods, insects and fungous pests, with special chapters on the canned pea industry, peas as forage and soi
By: Sevey, Glenn Cyrus,
Publication info: New York,Orange Judd company,1911.
Contributed by: University of California Libraries (archive.org)
Subjects: Peas
View record View book
-
Peas and pea culture; a practical and scientific discussion of peas, relating to the history, varieties, cultural methods, insect and fungous pests, with special chapters on the canned pea industry, peas as forage and soil By Glenn C. Sevey.
By: Sevey, Glenn Cyrus,
Publication info: New York,Orange Judd Company,1911.
Contributed by: Library of Congress (archive.org)
Subjects: Peas
View record View book
-
Physiological studies of Bacillus radicicola of Canada field pea ...
By: Prucha, Martin John,
Publication info: Ithaca? N.Y.,1915
Contributed by: Library of Congress (archive.org)
Subjects: Diseases and pests Peas
View record View book
-
[Publications on plant pathology from Wisconsin Experiment Station Research bulletins, collected by H.S. Jackson.]
By: Jackson, Herbert Spencer, - Wisconsin.
Publication info: [Madison, Wis.][1911-33]
Contributed by: Gerstein - University of Toronto (archive.org)
Subjects: Disease and pest resistance Diseases and pests Peas Plant diseases Potatoes Tobacco
View record View book
-
Results obtained by crossing a wild pea from Palestine with commercial types. By Arthur W. Sutton.
By: Sutton, Arthur W.
Publication info: Reading, Eng.,Sutton & sons,1914
Contributed by: University of California Libraries (archive.org)
Subjects: Hybridization, Vegetable Peas
View record View book
|
|
 |
|
 |
|
|