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46 Titles tagged with "Proteins"
  1. Animal proteins.
    Publication Info: London,Baillière,1921.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Leather  Proteins  
  2. Animal proteins. By Hugh Garner Bennett ...
    Publication Info: London,Baillière, Tindall and Cox,1921.
    Contributed By: University of California Libraries (archive.org)
    Tags: Gelatin  Glue  Leather  Proteins  
  3. The biosynthesis of proteins.
    Publication Info: Oxford,Pergamon Press,1961.
    Contributed By: MBLWHOI Library
    Tags: Proteins  Synthesis  
  4. Can science explain life? By Carl F. Krafft ...
    Publication Info: [Lancaster, Pa.,The Science press printing company,c1931]
    Contributed By: MBLWHOI Library
    Tags: Biochemistry  Life (Biology)  Proteins  
  5. Casein, its preparation and technical utilisation, tr. from the German by Chas. Salter.
    Publication Info: London,Scott,1911.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Casein  Proteins  
  6. The chemical constituion of the proteins.
    Publication Info: London,Longmans,1912-3.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  
  7. The chemical constitution of the proteins / by R. H. Aders Plimmer.
    Publication Info: London ;Longmans, Green,1908.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  8. The chemical constitution of the proteins,
    Publication Info: London,Longmans, Green and co.,1917.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  9. The chemical constitution of the proteins.
    Publication Info: London,Longmans,1908.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  
  10. The chemical constitution of the proteins.
    Publication Info: London,Longmans,1917-
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  
  11. Chemistry of the proteids, by Gustav Mann. Based on Professor Otto Cohnheim's 'Chemie der eiweisskörper.'
    Publication Info: London,Macmillan and co., limited,1906.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  12. Colloid chemistry of the proteins; translated by P.C.L. Thorne.
    Publication Info: London,Churchill,1922.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Colloids  Proteins  
  13. A contribution to the study of the nature and origin of the Bence Jones protein ...
    Publication Info: 1909.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  14. The general characters of the proteins, by S.B. Schryver.
    Publication Info: London,Longmans, Green,1913.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  15. The general characters of the proteins.
    Publication Info: London,Longmans,1909.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  
  16. Interaction specificities of some small molecules and proteins with DNA.
    Publication Info: 1973.
    Contributed By: University of Florida, George A. Smathers Libraries (archive.org)
    Tags: Chemistry  Chemistry thesis Ph. D  Dissertations, Academic  DNA  Molecules  Proteins  UF  
  17. Investigation of single tryptophan proteins encapsulated in TEOS-derived sol-gel matrices by fluorescence spectroscopy / Lili Zheng.
    Publication Info: St. Catharines, Ont. :Brock University, Dept. of Chemistry,1997.
    Contributed By: Brock University (archive.org)
    Tags: Glass fibers  Proteins  Tryptophan  
  18. Microsomal particles and protein synthesis; papers presented at the First Symposium of the Biophysical Society, at the Massachusetts Institute of Technology, Cambridge, February 5, 6, and 8, 1958. Richard B. Roberts, editor.
    Publication Info: New York,Published on behalf of the Washington Academy of Sciences, Washington, D.C., by Pergamon Press,1958.
    Contributed By: MBLWHOI Library
    Tags: Microsomes  Proteins  Synthesis  
  19. A new method for the determination of the food value of proteins,
    Publication Info: [Washington,Govt. print. off.,1914]
    Contributed By: Library of Congress (archive.org)
    Tags: Cynoscion regalis  Fish as food  Proteins  
  20. Nuclear and cytoplasmic nucleic acid synthesis in Acetabularia.
    Publication Info: 1971.
    Contributed By: University of Florida, George A. Smathers Libraries (archive.org)
    Tags: Acetabularia mediterranea  Dissertations, Academic  Nucleic acids  Proteins  Synthesis  UF  Zoology  Zoology thesis Ph. D  
  21. Nutritional factors in the growth of certain yeasts and bacteria, by Louis Freedman ...
    Publication Info: [Morristown, N.J.,1922]
    Contributed By: University of California Libraries (archive.org)
    Tags: Bacteria  Proteins  Vitamins  Yeast  
  22. The physical chemistry of the proteins,
    Publication Info: New York [etc.]Longmans, Green and co.,1918.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  
  23. The physical chemistry of the proteins.
    Publication Info: New York,Longmans,1920.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  
  24. The physiology of protein metabolism.
    Publication Info: London,Longmans,1912.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Metabolism  Proteins  
  25. The physiology of the amino acids,
    Publication Info: New Haven,Yale university press; [etc., etc.]1915.
    Contributed By: University of California Libraries (archive.org)
    Tags: Amino acids  Biochemistry  Proteins  
  26. The physiology of the amino acids.
    Publication Info: New Haven,Yale Univ. Press,1915.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Amino acids  Proteins  
  27. Poisonous proteins.
    Publication Info: St. Louis,Mosby,1917.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Poisons  Proteins  
  28. Poisonous proteins; the Herter lectures for 1916 given in the University and Bellevue medical school, New York, by Victor C. Vaughan.
    Publication Info: St. Louis,C. V. Mosby company,1917.
    Contributed By: University of California Libraries (archive.org)
    Tags: Poisons  Proteins  
  29. The protein element in nutrition, by D. McCay.
    Publication Info: London,E. Arnold;1912.
    Contributed By: University of California Libraries (archive.org)
    Tags: Nutrition  Proteins  Tropical medicine  
  30. The protein element in nutrition.
    Publication Info: London,Arnold,1912.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Nutrition  Proteins  
  31. Protein split products in relation to immunity and disease, by Victor C. Vaughan ... Victor C. Vaughan, Jr. ... and J. Walter Vaughan ..
    Publication Info: Philadelphia and New York,Lea & Febiger,1913
    Contributed By: University of California Libraries (archive.org)
    Tags: Bacteria  Bacterial Toxins  Immunity  Infection  Pathogenic bacteria  Proteins  
  32. Protein split products in relation to immunity and disease.
    Publication Info: Philadelphia,Lea,1913.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Immunity  Pathogenic bacteria  Proteins  
  33. Protein therapy and nonspecific resistance, by William F. Petersen ... with an introduction by Joseph L. Miller ...
    Publication Info: New York,The Macmillan company,1922.
    Contributed By: University of California Libraries (archive.org)
    Tags: Immune Sera  Immunization, Passive  Proteins  therapeutic use  
  34. Proteins and the theory of colloidal behavior, by Jacques Loeb
    Publication Info: New York [etc.]McGraw-Hill Book Company, inc.1922
    Contributed By: University of California Libraries (archive.org)
    Tags: Colloids  Proteins  
  35. The proteins of the wheat kernel, by Thomas B. Osborne.
    Publication Info: Washington, D.C. :Carnegie Institution of Washington,1907.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  Wheat  
  36. The proteins of the wheat kernel.
    Publication Info: Washington,Carnegie Inst.,1907.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins  Wheat  
  37. The proteomorphic theory and the new medicine : an introduction to proteal therapy / by Henry Smith Williams.
    Publication Info: New York :Goodhue Co.,1918.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteins  therapeutic use  
  38. Report on an investigation of analytical methods for distinguishing between the nitrogen of proteids and that of the simpler amids or amino-acids. By J. W. Mallet. With a chapter on the separation of flesh bases from proteid matters by means of bromin. By H. W. Wiley.
    Publication Info: Washington,Govt. Print. Off.,1898.
    Contributed By: University of California Libraries (archive.org)
    Tags: Amides  Nitrogen  Proteins  
  39. The role of learning and growth hormone-releasing factor in the control of protein intake in rats / by Leslie Hague.
    Publication Info: St. Catharines, Ont. :Brock University, Dept. of Psychology,2002.
    Contributed By: Brock University (archive.org)
    Tags: Growth hormone releasing factor  Ingestion  Learning  Proteins  Rats as laboratory animals  Regulation  
  40. Senior scientist at Genentech : Daniel G. Yansura ; with an introduction by Paul Godowski. Interviews conducted by Sally Smith Hughes in 2001 and 2002. Regional Oral History Office, The Bancroft Library, University of California, Be
    Publication Info:
    Contributed By: University of California Libraries (archive.org)
    Tags: Biotechnology  Biotechnology industries  California  Foot-and-mouth disease  Genentech, Inc  Hepatitis B vaccine  History  Hormones  Human growth  Insulin  Oral histories  Physiological effect  Proteins  rbgenr  Research  San Francisco Bay Area  Vaccines  
  41. The simpler natural bases.
    Publication Info: London,Longmans,1914.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Chemistry, Physiological  Proteins  
  42. Soaps and proteins; their colloid chemistry in theory and practice, by Martin H. Fischer ... with the collaboration of George D. McLaughlin ... and Marian O. Hooker ...
    Publication Info: New York,J. Wiley,1921.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Colloids  Proteins  Soap  
  43. Spirazines; a type of chemical structure bearing upon the constitution of proteins and the cause of life, by Carl F. Krafft.
    Publication Info: Washington, D.C.,[c1930]
    Contributed By: MBLWHOI Library
    Tags: Biochemistry  Life (Biology)  Proteins  
  44. Symposium on Protein Structure. Edited by Albert Neuberger.
    Publication Info: London,Methuen;[1958]
    Contributed By: MBLWHOI Library
    Tags: Congresses  Proteins  
  45. The vegetable proteins, by Thomas B. Osborne.
    Publication Info: London,Longmans, Green,1909.
    Contributed By: University of California Libraries (archive.org)
    Tags: Proteids  Proteins  
  46. The vegetable proteins.
    Publication Info: London,Longmans,1909.
    Contributed By: Gerstein - University of Toronto (archive.org)
    Tags: Proteins