Cane sugar; a textbook on the agriculture of the sugar cane, the manufacture of cane sugar, and the analysis of sugar-house products

By

Deerr, Noël, 1874-

Type

Book

Material

Published material

Publication info

London, N. Rodger, 1921

Edition

2d (rev. and enl.) ed.

Subjects

Manufacture , Manufacture and refining , Saccharum officinarum , Sugar , Sugarcane

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.15658
LCCN: https://lccn.loc.gov/agr22000060
OCLC: 3352097