The New England fruit book. Being a descriptive catalogue of the most valuable varieties of the pear, apple, peach, plum, and cherry, for New England culture

By

Manning, Robert, 1784-1842

Ives, John M., ed.

Type

Book

Material

Published material

Publication info

Salem, Mass, W. & S.B. Ives; [etc., etc.], 1844

Edition

2d ed., enl. By John M. Ives.

Subjects

Berries , Fruit-culture

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.18111
NAL: 93M311
OCLC: 3521435