An epitome of duck culture, as practiced on the Orrocco poultry farm

By

Rudd, W. H.

Type

Book

Material

Published material

Publication info

Boston, c1889

Call Number

SF505 .R9

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.36627
LCCN: https://lccn.loc.gov/tmp92004058
Wikidata: https://www.wikidata.org/entity/Q51469472