The potato; a practical treatise on the potato, its characteristics, planting, cultivation, harvesting, storing, marketing, insects, and diseases and their remedies, etc., etc

By

Fraser, Samuel, 1876-1959

Type

Book

Material

Published material

Publication info

New York, Orange Judd company, 1905

Subjects

Potatoes

Call Number

SB211.P8 F84

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.44334
LCCN: https://lccn.loc.gov/05008371
OCLC: 1573064