Domestic poultry: being a practical treatise on the preferable breeds of farm-yard poultry, their history and leading characteristics with complete instructions for breeding and fattening, and preparing for exhibition at poultry shows, etc., etc. ... - Saunders, Simon M. (New York, O. Judd, 1866)
https://www.biodiversitylibrary.org/bibliography/39963
Keywords: Poultry|