282 PARTULA, NEW HEBRIDES. 



Aperture subvertical, white inside; peristome white, rather 

 narrowly reflexed, thickened within, the columella dilated 

 above as usual. Parietal callus thin and transparent except 

 at the ends, where it bears short, callous pads joining the 

 lip-ends. 



Length 23.3, diam. 13, aperture 12 mm. ; whorls 

 Length 24.5, diam. 13, aperture 12.2 mm.; whorls 

 New Hebrides: Efate (Vate) Island (type loc.) ; Renee 

 River and Terebu, Espiritu Santo (J. J. Walker). 



Partida pyramis HARTMAN Proc. A. N. S. Phila. 1886, p. 

 34, pi. 2, f. 12. SYKES, Proc. Malac. Soc. Lond. v, p. 198. 



In coloring, this species is like P. turneri except that it has 

 no band below the periphery ; but it is a much more slender 

 shell with a deeper suture. It stands very close to P. eximia, 

 but differs by the more swollen last whorl and consequently 

 wider aperture, and by the greener color. Described and 

 figured from two cotypes in Hartman collection, no. 4305 

 Carnegie Museum. 



71. P. ALBESCENS Hartman. PI. 33, figs. 9, 10. 



' ' Shell dextral, ovate elongate, spire acute, regularly taper- 

 ing, equal to one-half the length, whorls 5, rounded. Suture 

 impressed, body whorl somewhat inflated, spiral stria? nu- 

 merous, regular and very fine, umbilicus open, aperture ovate, 

 oblique, peritreme connected by a thin callus, eolumella wide 

 at base, lip white, expanded, and concave, color a clear white 

 and translucent. Length 25, diam. 13, length of aperture 8, 

 diam. apt. 5 mm." (Hartm.) 



New Hebrides: Aura Island, Malo Pass, Espiritu Santo 

 group, and Sitova Island, (E. L. Layard). 



Partula albescens HARTM., Proc. A. N. S. Phila. 1888, p. 

 251, pi. 13, f. 4. SMITH, Ann. Carnegie Mus. i, p. 467, no. 

 4290. 



Dr. Hartman 's description and a copy of his figure (fig. 9) 

 are given. The specimens before me from Sitova Island (fig. 

 10) are smaller, with a narrower lip than the Aura Island 

 type. The apex is like that of P. brazieri; later whorls are 



