AND] 



* Anderson, (Prof.) Thomas. 10. Analysis of 

 two specimens of Ironstone from Ayrshire. 

 Highland Soc. Trans. IV., 1851, pp. 268-269. 



* 11. On the constitution of wheat soils from 



different districts of Scotland. Highland Soc. 

 Trans. IV., 1851, pp. 281-304. 



* 12. Analysis of a new sort of "animal 



manure," recently imported from South 

 America. Highland Soc. Trans. IV., 1851, pp. 

 367-370. 



* 13. Analysis of the sewerage waters of 



Edinburgh and Morningside. Highland Soc. 

 Trans. IV., 1851, pp. 370-372. 



*. 14. Analyses of the subsoil of the Ber- 

 wickshire wheat-soil. Highland Soc. Trans. 

 IV., 1851, pp. 372-373. 



* 15. On the adulteration of Guano. High- 

 land Soc. Trans. IV., 1851, pp. 501-508. 



* 16. On a new sort of oil-cake, called Cam- 



boliiia or Cramboliua Cake. Highland Soc. 

 Trans. IV., 1851, pp. 564-565. 



* 17. On the composition and value of com- 

 mercial superphosphate of lime. Highland Soc. 

 Trans. V., 1853, pp. 36-44. 



18. Further observations on guano. High- 

 land Soc. Trans. V., 1853, pp. 44-45. 



* 19. On the composition and comparative 



feeding values of turnips grown under different 

 circumstances and in different localities. High- 

 land Soc. Trans. V., 1853, pp. 46-59, 207-226. 



* 20. On the composition of the steep-water 



of flax steeped by SCHENK'S process. Highland 

 Soc. Trans. V., 1853, pp. 134-135. 



* 21. On the composition and value of Dis- 

 tillery wash or dreg. Highland Soc. Trans. V., 

 1853, pp. 135-136. 



* 22. On the composition of some manufac- 

 tured manures, and of different sorts of refuse 

 from manufactories, used as manures. Highland 

 Soc. Trans. V., 1853, pp. 198-207. 



23. On some substances which may be em- 

 ployed in agriculture as substitutes for lime. 

 Highland Soc. Trans. V., 1853, pp. 226-229. 



24. Analysis of a soil specially adapted to 

 the cultivation of the sugar cane. Highland Soc. 

 Trans. V., 1853, pp. 229-230. 



* 25. Analyses of limestones from different 

 parts of Scotland. Highland Soc. Trans. V., 

 1853, pp. 273-280. 



* 26. Note on the adulteration of Guano. 



Highland Soc. Trans. V., 1853, pp. 368-370. 



* 27. On the composition and comparative 



value of different sorts of clover. Highland Soc. 

 Trans. V., 1853, pp. 439-444. 



*- 28. Composition of Cow-grass. Highland 



Soc. Trans. V., 1853, pp. 445-446. 



* - 29. On the nutritive value of the different 

 substances employed as food for cattle. High- 

 land Soc. Trans. V., 1853, pp. 456-458, 508-518. 



31 [AND 



* Anderson, (Prof.) Thomas. 30. On the com- 

 position of castor-oil cake. Highland Soc. Trans. 

 V., 1853, pp. 560-562. 



* 31. On the composition of chicory root. 



Highland Soc. Trans. VI., 1855, pp. 61-63. 



* 32. On the composition of common roofing- 

 slate. Highland Soc. Trans. VI., 1855, pp. 63- 



64. 



* 33. On the feeding value of the refuse- 

 matters obtained in grinding different sorts of 

 grain. Highland Soc. Trans. VI., 1855, pp. 

 197-204. 



* 34. On the feeding value of mangold- 



wurzel. Highland Soc. Trans. VI., 1855, pp. 

 274-278. 



35. On the composition of the leaves of 

 mangold-wurzel. Highland Soc. Trans. VI., 

 1855, pp. 278-279. 



36. On the recent progress of Scientific 

 Agriculture. Highland Soc. Trans. VI., 1855, 

 pp. 306-350. 



* 37. On the development of the sources of 



ammonia, and its extended application as a 

 manure. Highland Soc. Trans. VI., 1855, pp. 

 399-404. 



* . 38. On a simple method of estimating 



approximative^ the degree of purity of nitrate 

 of soda. Highland Soc. Trans. VI., 1855, pp. 

 404-408. 



* 39. On the composition of fine barley- 

 dust. Highland Soc. Trans. VI., 1855, p. 408. 



* 40. On the composition and analysis of the 



salt best adapted for dairy purposes. Highland 

 Soc. Trans. VI., 1855, pp. 552-554. 



41. On the composition of Chicory leaves. 

 Highland Soc. Trans. VI., 1855, p. 555. 



s 42. On Arachis or earth-nut cake. High- 

 land Soc. Trans. VI., 1855, pp. 555-557. 



43. On the composition and feeding value 

 of different varieties of Linseed cake. Highland 

 Soc. Trans. VII., 1857, pp. 43-54. 

 44. Composition of burnt bones imported 

 from South America. Highland Soc. Trans. 

 VII., 1857, pp. 54-55. 



* 45. Composition of some new varieties of 



Guano. Highland Soc. Trans. VII., 1857, pp. 

 56-58. 



* 46. What is to be considered as the stan- 

 dard composition of superphosphate of lime ? 

 Highland Soc. Trans. VII., 1857, pp. 58-64. 



* 47. Analyses of two samples of sulphate of 



potash. Highland Soc. Trans. VII., 1857, pp. 

 64-65. 



* 48. On the composition of natural waters 



employed for domestic purposes. Highland Soc. 

 Trans. VII., 1857, pp. 123-128. 



*- 49. On the composition of hemp-seed. 



Highland Soc. Trans. VII., 1857, pp. 128- 

 130. 



