g52 A - Voigt: Technische und Kolonialbotanik 1908. [36 



nalia belerica Roxb.), 26. Bhelawan (Semecarpus anacardium L.), 27. Pipal 

 (Ficus religiosa L.), 28. Asarhi (Oroxylum indicum Vent ), 29. Bargad (Ficus 

 bengalensis L.), 30. Pakur (Ficus infectoria Willd.), 31. Kela (Musa sapientum 

 L ), 32. Harra (Terminalia Chebula Petz.), 33. Kurabi (Careya arborea Roxb.), 

 34. Agai (Dillenia pentag yna Roxb.), 35. Khurhur (Ficus Cunia Harn.), 

 36. Mahua (Bassin latifolia Roxb.), 37. Kadam (wahrscheinlich Anthocephalus 

 Cadamba Benth. et Hook), 38. Peorowa oder Piar (Buchanania latifolia Roxb.), 

 39. Jangli Jamum (Eugenia jambolana Lamk.), 40. Pahnan (Eugenia dal- 

 bergioides Benth.), 41. Umbar (Ficus glomerata Roxb.), 42. Sahinjan (Koringa 

 pterygosperma Gaertn.), 43. Kuchnar (Bauhinia variegataL.), 44. Phalsa (Greivia 

 spec), 45. Kusm (Schleichern trijuga Willd.), 46. Mango (Mangifera in dica L.), 

 47. Kytha (Feronia Elephantum Correa), 48. Lahsora (Cordia myxa L.j. 

 49. Thulwa, 50. Mudlater, 51. Teona (Dioscorea spec), 52. Belrakam, 

 (Pueraria tuberosa DG.), 53. Kanti (Dioscorea sativa L.), 54. Arwa (Dioscorea 

 spec), 55. Pahetula (Mukia scabrella Arn.), 56. Gainth, 57. Chi har (Bauhinia 

 Vahlii W. et A.), 58. Gulki (Asparagus spec), 59. Tarul, 60. Baa Baswa, 

 61. Birahni, 62. Jangli Sem (wahrsch. Atylosia crassa Prain), 63. Phal Bed 

 (Calamus tenuis Roxb.), 64. Malkangani (Celastrus paniculatus Willd.). 65. 

 Khekshi, 66. Amirti, 67. Kundaru, 68. Poee (Basella albalj.), 69. Doon- 

 dur, 70. Karelwa (Capparis aphylla Roth), 71. Bankarela, 72. Bherua, 

 73. Bedhara, 74. Bhusi Dhan (Oryza sativa L.), 75. Dhonra (Eleusine cora- 

 cana Gaertn.), 76. Senwai (Panicum spec), 77. Bauri (Panicum spec), 78. Makra 

 Ghas (Setaria glauca Beauv. und Panicum Crus galli L.), 79. Bandri (Setaria 

 glauca Bov.), 80. Kodrell (Paspalum scrobiculatum L.), 81. Tumi (Oryza sativa 

 h.), 82. Pursahi (Hygrorhiza aristata Necr.), 83. Dahi, 84. Dana Petwa 

 (Hibiscus sabdariff'a L.), 85. Chakwand (Cassia oceidentalis L.). 86. Khali 

 Ulsi (Linum usitatissimum L.), 87. Surwari (Celosia argentea L.), 88. Bun 

 Piaza (Asphodelus tenuifolius L'av.), 89. Gada Puracan, 90. Dudln (Euphorbia 

 spec), 91. Ankara Munmun ( Vicia lärsuta K o c h), 92. GhasLoni, 93. Ghas 

 Boda, 94. Musli Sufaid (Chlorophytum tuberosum Baker), 95. Musli Siah 

 (Chlor ophy tum tuberosum Baker), 96. Baryara (Sida spec), 97. Bathua (Che.no- 

 podium album. L.), 98. Ginni (Alternanthera sessilis R. Br.), 99. Ban MiUi 

 (Moringa pterygosperma Gaertn.), 100. Bhar Banda, 101. Suea, 102. Jangli 

 Guean, 103. Bank, 104. Nur Kachoor, 105. Tipattia, 106. Sirki (Nymphaea 

 Lotus oder X. stellata Willd.), 107. Sagkarmua (Blütenstiele von 106), 

 108. Thuthika Jar (Cyperus esculentus L.), 109. Bonkaseed, 110. Bhasir 

 {Nelumbium speciosum Willd .), 111. I h e o n i. 



407. Innes, T. E. D. List of jungle products used by the poor 

 during the famine 1896 — 1897. (The Tropical Agriculturist and Magazine, 

 vol. XXX [1908], p. 546-548.) 



408. Reed, 31. The economic Seaweeds of Hawaii and their 

 Food Value. (Annual Report Hawaii Agr. Expt. St. for 1906, Honolulu [1907], 

 p. 61—88, 4 pl.) 



Eine Reihe Meeresalgen werden von den Eingeborenen in frischem oder 

 gekochtem Zustand genossen. 



409. Poulson, E. Über Isländisches Moos als Nahrungsmittel. 

 (Nord. Tidskr. of Terapi, VI [1908], No. 3.) 



410. The food of the people in Times of scarcity, Upper 

 Burman. (Agr. Journ. India, HI [19081, No. 4.) 



