870 THE AGARICACEAE OP MICHIGAN 



FARLOW, W. G., Some edible and poisonous fungi: U. S. Dept. Agr Bull 

 No. 15 1898. Notes for mushroom eaters: Reprinted from Garden and 

 Forest Magazine. 



GAUTIER, L. M., Champignons, Paris. 1884. 



G ^ D Toa J o K ' Mushroom culture in France: U. S. Consular Rep. 66, p. 259, 



HARKNESS and MOORE, Catalogue of the Pacific Coast Fungi: Calf. Acad. 



HASTINGS; SOMERVILLE, Toadstools at home: Gowan's Nature Series 

 No 7, London, 1908. (60 photographic reproductions of fungi in their* 

 natural surroundings; excellent little primer.) 



HAY, WM. D., Fungi hunter's guide, London, 1887 



HENDERSON L. P.. Mushrooms or toadstools, a natural food-product • 

 Idaho Agr. Exp. Sta., Bull. 27, p. 27. • 



H Exp' Sta^BulT'ef fev ^° mmon fleshy fungi of Ames > Iwa: Iowa Agr. 



HOGG, ROBERT and JOHNSON, G. W., A selection of the edible funguses 



of Great Britain, London. s 



HYAMS, C, Edible fungi of North Carolina: N. Car. Exp. Sta., Bull. 177, p. 



JO p N1 196 mS" C ° mp0siti0n of mushrooms: Vermont Agr. Exp. Sta. Bull., 

 KAUFFMAN, C. H., Mushrooms: Nature Studv Review Vol 8 d 1 

 LANGWORTHY, C. P., Mushrooms as Food: ' Plant World,' Vol"' 8," p. 134, 



LONPYFAR E ?' n t Mus 1 hrooms: Plant World, Vol. 5, p. 213. 



» ,3 £' °" Rem arks concerning saprophytic fungi etc ■ Mich 



tSt !M:, U "'»"'■ Notes on Michigan "*" F ™^ 



Pari? 1903. abl6UX syno P tic l ues des champignons comestible et venenaux, 

 BJ'S J ' Mushroom culture for amateurs, 1897. 



Arlo^r \ ' . Chemical composition and nutritive value of some edible 

 American Fungi: Amer. Jour. Phys 1, p 225 eaioie 



v?7S™ J " LeS Cham Pignons, Paris, 1889.' 



roo M ms R Bo J s I t T o L n IU f89t' MuShr °° ms of Ame ™ a - Boston, 1885. About Mush- 

 P Salo l H " D D 4T C ^ i0I M 0f new . s P ecies of ^ngi: Bull. Soc. Nat. Sci. of 



of U Sngi ' ('see'T . -Bo? W Clu P b eC Bu S ll 0f vTVS B °m" °f >' NeW f P6CieS 

 iidpo- p„k u„ ^ \ ., Jr v t5nn > vol. 22-38). Mushrooms and their 



Peck to 190WpVv« tt 1» ^ U s P ecies described and named by Dr 



s^SlS^ a» «*•«*■ wrt¥ ? beys 



ROBINSON W m £ nameS ° f mushroom colors and tints.) 



oMefme^hol.) MUShr00m CUltUre ' L ° nd ° n ' 187 °- ^ ™1 account of the 



SH B E un R 7 C p. L 93, S S e C ° mm0n aUtUmnal SP6CieS ° f edible Fu ^ i: Asa Gray 

 SI pltt R e?). G -' HiSt ° ire natUrelle des Ch ampignons, Paris, 1883 (with colored 



^an^geLa^rth^ytr 1 " 1101 ' 11111 ' L ° nd ° n ' 187 ° (Ascriptions of families 

 ST A U g RG ?8 S 95 W - C - EdiWe and P ° iSOnOUS fun ^ i: Re P- Sec. Connect. Board of 



