GENERAL REVIEW 



PROCESSED FISHERY PRODUCTS, 1975 - Continued 



Item 



Unit 



Quantity 



Dollars 



— Thousands — — 



Clams -Continued: 

 Fresh and frozen -Continued: 

 Cooked, cocktails, chowders, and juice . . 

 Breaded, raw and cooked: 



Cakes and patties 



Strips 



Stuffed on half-shell 



Other, burgers, deviled, fingers, sticks, 



and in sauces 



Canned: 

 Whole and minced 



Chowder and juice 



Bisques, dips, in shell, in sauces, spreads, 



stews, and smoked 



Shells, cleaned and polished 



Ground for animal food 



Conchs: 

 Fresh and frozen: 



Shucked 



Steamed 



In tomato sauce 



Canned meats, and chowder 



Salted 



Octopus, fresh and frozen, raw 



Oysters: 

 Fresh and frozen: 

 Eastern: 



Shucked 



Steamed 



Breaded, raw and cooked 



Dressings, pies, stews, and stuffed on the 



half shell 



Pacific: 



Shucked 



Breaded raw 



Western, shucked 



Canned, Eastern and Pacific: 

 Regular 



Stews and stew base 



Smoked 



Shell, grit and lime 



Scallops, fresh and frozen: 

 Shucked: 



Bay 



Calico 



Sea: 



Shucked 



Blocks 



Specialties: 



Cooked dinners 



Breaded, raw and cooked 



Squid: 

 Fresh and frozen: 



Natural 



In tomato sauce 



Canned, natural 



Sea urchins, fresh and frozen, roe 



Turtles: 



Fresh and frozen, meat 



Canned, chowder and soup 



Frog legs, frozen: 



Natural 



Breaded raw 



Sealskins, processed 



See footnotes at end of table. 



Pounds 



do 

 do 

 do 



do 



Standard 

 cases 

 do 



do 



Tons 



Pounds 



do 



do 

 Standard 



cases 

 Pounds 



do 



Gallons 



Pounds 



do 



do 



Gallons 

 Pounds 

 Gallons 



Standard 

 cases 



do 



do 

 Tons 



Gallons 

 do 



Pounds 

 do 



do 

 do 



do 



do 

 Standard 



cases 

 Pounds 



do 



Standard 



cases 



Pounds 

 do 



192 



1,391 



19,096 



202 



1,451 



904 

 2,081 



108 



(1) 



538 

 (1) 

 (1) 



(1) 

 <1) 

 (1) 



4,639 



719 



3,142 



409 



526 



92 



3 



343 

 196 

 (3) 

 276 



87 

 394 



5,217 



(1) 



(1) 

 7,853 



6,435 



(1) 



173 



(II 



(1) 



(1) 



(1) 

 (1) 



197 



884 



21,537 



182 



1,790 



17,855 

 23,918 



3,450 



(1) 

 111 



516 

 (1) 

 (1) 



(1) 

 (1) 

 (1) 



57,927 

 1,989 

 5,389 



363 



5,266 

 109 

 171 



4,065 



5,384 



20 



5,847 



2,068 

 6,525 



12,082 



(II 



(II 

 14,939 



1,570 



(II 



1,736 

 (1) 



(11 



(1) 



(1) 

 (11 

 3,638 



(Continued on next page) 



