FISHERY BULLETIN: VOL. 80. NO. 4 



pathological and biochemical criteria. Ph.D. Thesis, 

 Cornell Univ., 175 p. 

 Page, J. W., and J. W. Andrews. 



1973. Interactions of dietary levels of protein and energy 

 on channel catfish (Ictalurus punctatus). J. Nutr. 

 103:1339-1346. 

 Page, J. W., G. L. Rumsey, R. C. Riis, and M. L. Scott. 



1978. Dietary sulfur requirements of fish: Nutritional 

 and pathological criteria. (Abstr.) Fed. Proc. 37:435. 

 Phillips, A. M., Jr. 



1959a. Vitamin requirement of Atlantic salmon. State 



N.Y. Conserv. Dep., Fish. Res. Bull. 22:79-81. 

 1959b. Vitamin requirement of lake trout. State N.Y. 

 Conserv. Dep.. Fish. Res. Bull. 22:82-84. 



1963. Folic acid as an anti-anemia factor for brook trout. 

 Prog. Fish-Cult. 25:132-134. 



Phillips. A. M., Jr., and D. R. Brockway. 



1957. The nutrition of trout. IV. Vitamin requirements. 

 Prog. Fish-Cult. 19:119-123. 

 Podoliak, H. A. 



1961. Relation between water temperature and metab- 

 olism of dietary phosphorus by fingerling brook trout. 

 Trans. Am. Fish. Soc. 90:398-403. 

 Poston, H. A. 



1964. Effect of dietary vitamin K and sulfaguanidine on 

 blood coagulation time, microhematocrit, and growth of 

 immature brook trout. Prog. Fish-Cult. 26:59-64. 



1965. Effect of dietary vitamin E on microhematocrit, 

 mortality and growth of immature brown trout. State 

 N.Y. Conserv. Dep., Fish. Res. Bull. 28:6-9. 



1967. Effect of dietary L-ascorbic acid on immature 

 brook trout. State N.Y. Conserv. Dep.. Fish. Res. Bull. 

 30:46-51. 



1976a. Optimum level of dietary biotin for growth, feed 

 utilization, and swimming stamina of fingerling lake 

 trout (Salvelinus namaycush). J. Fish. Res. Board Can. 

 33:1803-1806. 



1976b. Relative effect of two dietary water-soluble ana- 

 logues of menaquinone on coagulation and packed cell 

 volume of blood of lake trout (Salvelinus namaycush). 

 J. Fish. Res. Board Can. 33:1791-1793. 



1978. Neuroendocrine mediation of photoperiod and 

 other environmental influences on physiological re- 

 sponses in salmonids: A review. U.S. Fish Wild!. Serv., 

 Tech. Pap. 96, 14 p. 

 Poston, H. A., and G. F. Combs, Jr. 



1980. Nutritional implications of tryptophan cataboliz- 

 ing enzymes in several species of trout and salmon. 

 Proc. Soc. Exp. Biol. Med. 163:452-454. 

 Poston, H. A., and R. N. DiLorenzo. 



1973. Tryptophan conversion to niacin in the brook trout 

 (Salvelinus fontinalis). Proc. Soc. Exp. Biol. Med. 144: 

 110-112. 



Poston, H. A., and T. H. McCartney. 



1974. Effect of dietary biotin and lipid on growth, stami- 

 na, lipid metabolism and biotin-containing enzymes in 

 brook trout (Salvelinus fontinalis). J. Nutr. 104:315- 

 322. 



Poston, H. A., and J. W. Page. 



1982. Gross and histological signs of dietary deficien- 

 cies of biotin and pantothenic acid in lake trout, Salve- 

 linus namaycush. Cornell Vet. 72:242-261. 

 Poston, H. A., G. F. Combs, Jr., and L. Leibovitz. 



1976. Vitamin E and selenium interrelations in the diet 

 of Atlantic salmon (Salmo salar): gross, histological and 

 biochemical deficiency signs. J. Nutr. 106:892-904. 



Poston, H. A., R. C. Riis, G. L. Rumsey, and H. G. Ketola. 

 1977. The effect of supplemental dietary amino acids. 



minerals and vitamins on salmonids fed cataractogenic 



diets. Cornell Vet. 67:472-509. 

 Prejs, A., and M. Blaszczyk. 



1977. Relationships between food and cellulase activity 

 in freshwater fishes. J. Fish. Biol. 11:447-452. 



Refstie, T., and E. Austreng. 



1981. Carbohydrate in rainbow trout diets. III. Growth 

 and chemical composition of fish from different families 

 fed four levels of carbohydrate in the diet. Aquacul- 

 ture 25:35-49. 



Reinitz, G. L., and F. Hitzel. 



1980. Formulation of practical diets for rainbow trout 

 based on desired performance and body composition. 

 Aquaculture 19:243-252. 

 Reinitz, G. L., L. E. Orme, and F. N. Hitzel. 



1978a. Phosphorus requirement for rainbow trout. 

 Feedstuffs 50:17. 

 Reinitz, G. L., L. E. Orme, C. A. Lemm, and F. N. Hitzel. 

 1978b. Influence of varying lipid concentrations with 

 two protein concentrations in diets for rainbow trout 

 (Salmo gairdneri). Trans. Am. Fish. Soc. 107:751-754. 

 RlNGROSE, R. C. 



1971. Calorie-to-protein ratio for brook trout (Salvelinus 

 fontinalis). J. Fish. Res. Board Can. 28:1113-1117. 

 Robinson, E. H., O. W. Allen, Jr., W. E. Poe, and R. P. 

 Wilson. 



1978. Utilization of dietary sulfur compounds by finger- 

 ling channel catfish: L-methionine, DL-methionine, me- 

 thioning hydroxy analogue, taurine and inorganic sul- 

 fate. J. Nutr. 108:1932-1936. 



Robinson, E. H., and R. T. Lovell. 



1978. Essentiality of biotin for channel catfish Ictalurus 



punctatus fed lipid and lipid-free diets. J. Nutr. 108: 



1600-1605. 

 Robinson, E. H., W. E. Poe, and R. P. Wilson. 



1980. Quantitative amino acid requirements for channel 

 catfish. Feedstuffs 52(43):29, 36. 



1982. Effects of feeding diets containing an imbalance 

 of branched chain amino acids on fingerling channel cat- 

 fish. (Abstr.) Fed. Proc. 41:540. 



Robinson, E. H., R. P. Wilson, and W. E. Poe. 



1980a. Total aromatic amino acid requirement, phenyla- 

 lanine requirement and tyrosine replacement value for 

 fingerling channel catfish. J. Nutr. 110:1805-1812. 



1980b. Re-evaluation of the lysine requirement and lysine 

 utilization by fingerling channel catfish. J. Nutr. 110: 

 2313-2316. 



1981. Arginine requirement and apparent absence of a 

 lysine-arginine antagonist in fingerling channel catfish. 

 J. Nutr. 111:46-52. 



Rumsey, G. L. 



1978. Recent advances in nutrition of salmonids. Sal- 

 monid 2(4):14-17, 21, 26. 

 Rumsey, G. L., and H. G. Ketola. 



1975. Amino acid supplementation of casein in diets of 

 Atlantic salmon (Salmo salar) fry and of soybean meal 

 for rainbow trout (Salmo gairdneri) fingerlings. J. 

 Fish. Res. Board Can. 32:422-426. 

 SABAUT, J. J., AND P. LUQUET. 



1973. Nutritional requirements of the gilthead bream 

 Chrysophrys aurata. Quantitative protein requirements. 

 Mar. Biol. (Berl.) 18:50-54. 

 Sakaguchi, H., F. Takeda, and K. Tange. 



1969. Studies on vitamin requirements by yellowtail— I. 



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