NUTRITIONAL DISEASES AND DIETS 



399 



Table F-7. coolwater dry fish feed (w-7) developed for fry and finger- 

 lings BY the us fish and wildlife service, vall'es are percent of feed by 

 weight. MP = minimum protein. 



INGREDIENTS 



W-7 



Fish meal (MP (i5"„) 



Soybean flour, dehulled seeds (MP 48.,'j"(i) 



VV'heat middlings, standard 



Fish solubles, condensed (MP 50%) 



Blood meal (MP 80",i) 



Yeast, dehydrated brewer's 



Whey, dehydrated 



Fish oil 



Vitamin premi.x no. 30 



Choline chloride, 50"o 



.50 

 10 



5.1 

 10 



5 



5 



5 



9 



0.6 



0.3 



See Table F 8. Vitamin premix (no. 30) is used at 1.5> the level used in trout feeds. 



Table F-8. specifications for vitamin premixes for catfish, trout, and 

 salmon feeds, values are amounts per pound of premix". 



"Diluent used to bring the total amount to one pound must be a cereal product. 



Levels in this vitamin premix are calculated to supply the recommended amounts in a 



complete feed. 



Palmitate or acetate. 



Stabilized. 



Alpha tocopherol acetate. 



Menadione sodium bisulfite complex. 



■^Niacinamide. 

 fi , . 

 D-calcium. 



'HCl. 



Mononitrate. 



