124 FISH HAICHERY MANAGEMENT 



Column 7: Record the total food fed to date for the individual lot for the 

 fiscal year only, from Column 12 of the LHP chart. 



Column 8: Record the total cost of food fed to date for the individual lot 

 during the year, from Column 13 of the LHP chart. 



Column 9: Record the feed conversion to date. This is Column 7 (this 

 form) -^ Column 6 (this form). 



Column 10: Record the unit feed cost per pound of fish to date. This is 

 Column 8 (this form) -^Column 6 (this form). 



Column VI: Record the unit feed cost per 1,000 fish for the individual lot 

 during the year, from Column 17 of the LHP chart. If a lot is carried over 

 for two years, subtract the size (weight/ 1,000) recorded at the end of the 

 year in Column 3 of the LHP chart from the size (weight/1,000) recorded 

 the last day of the current month and multiply the difference by the unit 

 feed cost per pound recorded in Column 10 of the Hatchery Production 

 Summary form. 



Column 12: Record the current month entry from Column 28 of the LHP 

 chart. 



Column 13: Record the current month entry from Column 26 of the LHP 

 chart. 



Column 14: Record the current month entry from Column 24 of the LHP 

 chart. 



TOTALS AND AVERAGES 



Column 2: Record the total number of fish on hand at the end of the 

 current month. 



Column 3: Record the total weight of fish on hand at the end of the 

 current month. 



Column 4: Record the weighted average length of fish on hand at the end 

 of the current month. Multiply each entry in Column 2 by the correspond- 

 ing entry in Column 4. Add the respective products and divide this sum by 

 the total number on hand from Column 2. 



Column 5: Record the total number of fish shipped this fiscal year. 



Column 6: Record the total gain in weight for the hatchery for this fiscal 

 year. 



Column 7: Record the total pounds of fish food fed for this fiscal year. 



Column 8: Record the total cost of fish food fed for this fiscal year. 



Column 9: Record the food conversion to date. This is Column 



7 ^ Column 6. 



Column 10: Record the cost per pound gain to date. This is Column 



8 -^ Column 6. 



Column 11: Record the average unit feed cost per 1,000 fish reared to 

 date. This is Column 8 -^ (Column 2 + Column 5). 



