INDEX 511 



Pike, northern 



broodstock acquisition 132 



carrying capacity, ponds 11-1% 



diseases: European gill rot 314; furunculosis 306 



eggs 159; temperature units 191 



feeds and feeding: formulated 248, 399, 400; frequency 256; 

 guide 248-249 



forage fish for 140 



grading 83 



hybridization 148 



nutrition: diseases 390-393; protein requirements 217 



spawning 134—135, 156-159 



sperm storage 168 



transportation: small containers 367; tank carrying capacity 

 364 



temperature requirements 134-135 

 Polychlorinated biphenyls (PCB's), toxicity 14 

 Potassium, fertilizer 100 



Rearing facilities 



characteristics 52-53 



selection 50 

 Record keeping 



factors considered 114-115 



hatchery codes 387-388 



lot history production charts 117-122 



ponds 126 



production summaries 122-126 

 rectangular rearing units 



circulation ponds 46-47 



tanks, raceways 43-46 

 Roccal, pond disinfection 90 

 Rotational line-crossing 145-147 

 Rotenone, fish control 93 



Salinity 13-14 

 Salmon 



anesthetics 170, 359-360 

 broodstock acquisition 132 



diseases: bacterial gill disease 300; bacterial kidney disease 

 312-313; Ceratomyxa shasta 326; Chilodonella 319; colum- 

 naris disease 302; enteric redmouth (ERM) 307; fungus 

 314; furunculosis 304-306; Gyrodactylis 330, Henneguya 325; 



