INDEX 517 



Walleye [continued] 



nutrition: diseases 390-393; protein 217 



oxygen requirements 8 



rearing-pond management 102 



spawning 132, 134-135 



temperature requirements 134—135 



transportation: small containers 367; tank carrying capacity 

 364 

 Water 



loss, ponds 1 13 



quality criteria 14, 15 



reconditioning 19 



supply structures 90 

 Weed control, aquatic 



biological 103-104 



chemical 104-105 



mechanical 103 

 Weight- volume chemical calculations 402 

 Weir operation, use 384—386 



6 U.S. GOVERNMENT PRINTING OFFICE: 1982-329-l.iO 



