SS" BULLETIN OF THE BUREAU OF FISHERIES 



Hasseltine, H. E. 



1926. Some of the laboratory aspects of shellfish control. American Journal of Public Health, 

 Vol. XVI, November, pp. 1146-1149. New York. 

 Herdman, W. a., and Robert Botcb. 



1899. Oysters and disease; an account of certain observations upon the normal and patholog- 

 ical histology and bacteriology of the oyster and other shellfish. Lancashire Sea- 

 Fisheries Memoir No. 1, 60 pp., pis., tables, 1899. London. 

 Janssens, F. 



1893. Les branchies des Ac6phales. La Cellule, Vol. IX, pp. 7-91, 4 pis. Louvain. 

 Johnstone, James. 



1915. The methods of cleansing living mussels from ingested sewage bacteria. Report for 

 1914, Lancashire Sea-Fisheries Laboratory, No. XXIII, pp. 57-108, 2 text figs.. 

 Ill Pis. Liverpool. 

 Kellog, James L. 



1892. A contribution to our linowledge of the morphology of lamellibranchiate mollusks. 

 , Bulletin U. S. Fish Commission, Vol. X, 1890, pp. 389-436, Pis. LXXIX-XCIV. 

 Washington. 

 Kraft, H. 



1890. Zur Pliysiologie des Flimmerepithels bei Wirbelthleren. Archiv fur der gesamten 

 Physiologie, Band 47, pp. 196-235. 

 Ministry of Agricdltorb and Fisheries. 



1922. Guide to the fislieries exhibit at the Deep Sea Fisheries Exhibition, 1922, 8 pp. 

 Lowestoft. 

 Moore, Benjamin, Edwabd S. Edie, Edward Whitley, and W. J. Dakin. 



1912. The nutrition and metabolism of marine animals in relationship to (a) dissolved organic 



matter and (h) particulate organic matter of sea water. Bio-Chemical Journal, 

 Vol. VI, 1912, pp. 255-296. Liverpool. 

 MooBE, H. F. 



1913. Condition and extent of the natural oyster beds and barren bottoms of Mississippi 



east of Biloxi. Report, U. S. Commissioner of Fisheries, 1911 (1913). Bureau of 

 Fisheries Document No. 774, 42 pp., 6 pis., 1 map. Wasliington. 

 Nelson, Thurlow C. 



1921. Report of the Department of Biology of the New Jersey Agricultural College Experi- 



ment Station for the year ending June 30, 1920 (1921), pp. 317-349, V Pis., 6 text 

 figs., tables. Trenton. 



1922. Report, Department of Biology, New Jersey Agricultural College Experiment Station 



for the year ending June 30, 1921 (1922), pp. 287-299, 2 pis., tables. Trenton. 



1923. On the feeding habits of oyster. Proceedings, Society for Experimental Biology and 



Medicine, Vol. XXI, 1923, pp. 90-91. 

 1926. CiUary activity of the oyster. Science, Vol. LXIV, No. 1646, July 16, 1926, p. 72. 

 Lancaster. 

 Orton, J. H. 



1912. The mode of feeding of Crepidula, etc. Journal, Marine Biological Station of the 

 United Kingdom, new series, vol. 9, No. 3, pp. 444-478, 20 figs. Plymouth. 

 Parker, G. H. 



1914. On the strength and volume of the water currents produced by sponges. Journal of 



Experimental Zoology, vol. 16, No. 3, pp. 443-446. 

 Pasquier, Joseph Philippe Adolphe. 



1818. Essai M6dical sur les Huitres, etc. Collection des Thfeses soutenues a la Faculty de 

 Medicine de Paris, 1818, Tome Huitifeme, No. 231, viii, 49 pp. Paris. 

 Pease, Herbert D. 



1912. Relation of oysters to the transmission of infectious diseases. Transactions, Fifteenth 

 International Congress on Hygiene and Demography, pp. 1-11. Washington. 

 Peck, R. H. 



1877. The minute structure of the gills of lamellibranch Mollusca. Quarterly Journal of 

 Microscopical Science, new series, vol. 17, pp. 43-66, Pis. IV- VII. London. 



