EXPERIMENTAL STUDY OF THE OYSTER GILL 37 



Gumming, Huoh S. 



1916. Investigation of the pollution and sanitary conditions of the Potomac watershed with 

 special reference to self-purification and the sanitary condition of shellfish in the lower 

 Potomac River. U. S. Public Health Service, Hygienic Laboratory Bulletin No. 

 104, February, 1916, 239 pp., inch tables, diagrs. pis., and maps. Washington. 

 Dea.v, Bashford. 



1887. The food of the oyster; its conditions and variations. Supplement to the Report of 

 the Oyster Investigation. Second Report of the Oyster Investigation and of Survey 

 of Oyster Territory for the years 1885 and 1886, by Eugene G. Blackford. State of 

 New York, No. 28, in assembly, pp. 51-78, III Pis. New York. 

 Eliot, Galista. 



1926. Bacterial flora of the market oyster. American Journal of Hygiene, vol. 6, pp. 755-776. 



Baltimore. 

 1926a. Observations on the Colon-aerogenes group from the oyster. Ibid., pp. 777-783. 

 Baltimore. 

 Fuller, C. A. 



1911. The sanitary Inspection of oyster grounds in the United States. Journal, American 



Medical Association, Vol. LVI, January-June, 1911, pp. 733-736. Ghicago. 



Fuller, George W. 



1905. Goncerning sewage disposal from the standpoint of pollution of oysters and other shell- 

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 Franklin Institute, Vol. CLX, No. 2, August, 1905, pp. 81-126. Philadelphia. 



Gage, S. DeM., and Frederic P. Gorham. 



1925. Self-purification of oysters during hibernation. American Journal of Public Health, 



Vol. XV, December, 1925, No. 12, pp. 1057-1061. Albany. 

 Galtsoff, Paul S. 



1926. New methods to measure the rate of flow produced by the gills of oyster and other 



Mollusca. Science, new series, Vol. LXIII, No. 1626, February 26, 1926, pp. 233, 234, 

 1 fig. New York. 

 1928. The effect of temperature on the mechanical activity of the gills of the oyster (Ostrea 

 virginica Gm.). Journalof General Physiology, Vol. XI, pp. 415-431, 6 figs., Baltimore. 

 Gellhorn, Ernst. 



1925. Flimmer- und Geisselbewegung. AUgemeine Physiologic. In Bethe, Bergmann, 

 Embden, und Ellinger's Handbuch der Normalen und Pathologischen Physiologic, 

 Band 8, erste Halfte, pp. 37-56, figs. 18-20. Berlin. 

 Gibson, A. H. 



1925. Hydraulics and its applications. D. Van Nostrand Co., New York. (See p. 63.) 

 Gorham, Frederic P. 



1912. Seasonal variation in the bacterial content of oysters. American Journal of Public 



Health, Vol. II, old series Vol. VIII, 1912, pp. 24-27. New York. 

 Grave, Caswell. 



1905. Investigations for the promotion of the oyster industry of North Carolina. Report, 

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 I-VI. Washington. 

 Gray, J. 



1922. The mechanism of ciliary movement. Proceedings, Royal Society of London, Series B, 



Vol. XCIII (July, 1922), pp. 104-121, 7 text figs. London. 

 1922a. The mechanism of ciliary movement. II. The effect of ions on the cell membrane. 



Ibid., pp. 122-131. London. 

 1924. The mechanism of ciliary movement. III. The effect of temperature. Ibid., Vol. 



XCV (January, 1924), pp. 6-15, 2 figs., tables. London. 

 1924a. The mechanism of ciliary movement. IV. The relation of ciliary activity to oxygen 

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 London. 



1926. The mechanism of ciliary movement. V. The effect of ions on the duration of heat. 



Ibid., Vol. XCIX (May, 1926), pp. 398-404. London. 



