FISHERY BULLETIN: VOL. 84, NO. 4 



Res. Board Can. 28:1573-1581. 

 Andersen, K. P. 



1982. An interpretation of the stomach contents of fish in 

 relation to prey abundance. Dana 2:1-50. 



Armstrong, D. W., J. R. G. Hislop, A. P. Robb, and M. A. 

 Brown. 



1983. A preliminary report on the analysis of whiting 

 stomachs collected during the 1981 North Sea Stomach 

 Sampling Project. ICES. Doc. CM. 1983/G:59. 



Bardach, J. E., J. H. Ryther, and W. 0. McLarney. 



1972. Aquaculture: the farming and husbandry of freshwater 

 and marine organisms. Wiley-Inter-Science, N.Y., 868 p. 



Bertalanffy, L. von. 



1938. A quantitative theory of organic growth (Inquiries on 

 growth laws. II). Hum. Biol. 10:181-213. 



Beverton, R. J. H., and S. J. Holt. 



1957. On the dynamics of exploited fish populations. Fish. 

 Invest. Minist. Agric. Fish Food (G.B.) Ser. II, Vol. 19, 533 p. 

 Blaxter, J. H. S., and G. Hempel. 



1966. Utilization of yolk by herring larvae. J. Mar. Biol. 

 Assoc. U.K. 46:219-234. 

 Condrey, R. E. 



1982. Ingestion-limited growth of aquatic animals: the case 

 for Blackman kinetics. Can. J. Fish. Aquat. Sci. 39:1585- 

 1595. 



Daan, N. 



1973. A quantitative analysis of the food intake of North Sea 

 cod, (Gadus morhua). Neth. J. Sea Res. 6:479-517. 



1983. Analysis of the cod data collected during the 1981 

 stomach sampling project. ICES Doc. CM. 1983/G:61. 



Edwards, R. R. C, J. H. S. Blaxter, U. K. Gopalan, C. V. 

 Mathew, and D. M. Finlayson. 

 1971. Feeding, metabolism, and growth of tropical flatfish. 

 J. Exp. Mar. Biol. Ecol. 6:279-300. 

 Fluchter, J., and T. J. Pandian. 



1968. Rate and efficiency of yolk utilization in developing 

 eggs of the sole Solea solea. Helgol. Wiss. Meeresunters. 

 18:53-60. 

 From, J., and G. Rasmussen. 



1984. A growth model, gastric evacuation and body composi- 

 tion in rainbow trout, Salmo gairdneri Richardson 1836. 

 Dana 3:61-139. 



Gulland, J. A. 



1983. Fish stock assessment: a manual of basic methods. 

 John Wiley and Sons, N.Y., 223 p. 

 Iles, T. D. 



1974. The tactics and strategy of growth in fishes. In F. R. 

 Harden-Jones (editor), Sea fisheries research, p. 331-345. 

 Elek Sci. Books, Ltd., Lond., 511 p. 



Ivlev, V. S. 



1939. Balance of energy in carps. [In Russ.] Zool. Zh. 18: 

 303-318. 



1966. The biological productivity of waters. J. Fish. Res. 

 Board Can. 23(11): 1727-1759. W. E. Ricker (transl.). 

 Jones, R. 



1976. Growth of fishes. In D. H. Cushing and J. J. Walsh 

 (editors), The ecology of the seas, p. 251-279. Blackwell 

 Scientific Publications, Oxford. 

 Kinne, O. 



1960. Growth, food intake, and food conversion in a eury- 

 plastic fish exposed to different temperatures and salinities. 

 Physiol. Zool. 33:288-317. 

 Koch, F., and W. Wieser. 



1983. Partitioning of energy in fish: can reduction of swim- 

 ming activity compensate for the cost of production? J. 

 Exp. Biol. 107:141-146. 



Lasker, R. 



1962. Efficiency and rate of yolk utilization by developing em- 

 bryos and larvae of the Pacific sardine Sardinops caerulea 

 (Girard). J. Fish. Res. Board Can. 19:867-875. 

 Lee, C K. G. 



1972. The biology and population dynamics of the common 

 dab Limanda limanda (L.) in the North Sea. Ph.D. Thesis, 

 Univ. East Anglia. 

 Li, C C. 



1975. Path analysis: a primer. The Boxwood Press, Pacific 

 Grove, CA, 347 p. 

 Majkowski, J. 



1982. Usefulness and applicability of sensitivity analysis in 

 a multispecies approach to fisheries management. In D. 

 Pauly and G. I. Murphy (editors), Theory and management 

 of tropical fisheries, p. 149-165. ICLARM Conf. Proc. 9, 

 360 p. 

 Majkowski, J., and W. S. Hearns. 



1984. Comparison of three methods for estimating the food 

 intake of a fish. Can. J. Fish. Aquat. Sci. 41:212-215. 

 Menzel, D. W. 



1958. Utilization of algae for growth by the Angelfish Hola- 

 canthus bermudensis. J. Cons. Int. Explor. Mer 24:308- 

 313. 

 1960. Utilization of food by a Bermuda reef fish, Epinephe- 

 lus guttatus. J. Cons. Int. Explor. Mer 25:216-222. 

 Paloheimo, J. E., and L. M. Dickie. 



1966. Food and growth of fishes. III. Relations among food, 

 body size, and growth efficiency. J. Fish. Res. Board Can. 

 23:1209-1248. 



Pandian, T. J. 



1967. Intake, digestion, absorption and conversion of food in 

 the fishes Megalops cyprinoides and Ophiocephalus striatus. 

 Mar. Biol. (Berl.) 1:16-32. 



1970. Intake and conversion of food in the fish Limanda 

 limanda exposed to different temperatures. Mar. Biol. 

 (Berl.) 5:1-17. 

 Pauly, D. 



1978. A preliminary compilation of fish length growth param- 

 eters. Ber. Inst. f. Meeresk., Univ. Kiel No. 55, 200 p. 



1980. On the interrelationships between natural mortality, 

 growth parameters, and mean environmental temperature 

 in 175 fish stocks. J. Cons. Int. Explor. Mer 39:175-192. 



1 98 1 . The relationship between gill surface area and growth 

 performance in fish: a generalization of von Bertalanffy's 

 theory of growth. Meeresforschung 28:251-282. 



1982. Studying single-species dynamics in a tropical multi- 

 species context. In D. Pauly and G. I. Murphy (editors), 

 Theory and management of tropical fisheries, p. 33-70. 

 ICLARM Conf. Proc. 9, Manila, 360 p. 



1984a. Fish population dynamics in tropical waters: a manual 



for use with programmable calculators. ICLARM Studies 



and Reviews 8, Manila, 325 p. 

 1984b. A mechanism for the juvenile-to-adult transition in 



fishes. J. Cons. Int. Explor. Mer 41:280-284. 

 Pauly, D., and J. L. Munro. 



1984. Once more on the comparison of growth in fish and 



invertebrates. Fishbyte 2(1):21. 

 Pennington, M. 



1984. Estimating the average food consumption by fish in the 



field from the stomach contents data. I.C.E.S., Doc. CM. 



1984/H:28. 



POLOVINA, J. J. 



1984. Model of a coral reef ecosystem. I. The ECOPATH 

 model and its application to French Frigate Shoals. Coral 

 Reefs 3:1-11. 



838 



