Appendix D: Analytical Methods 



Table D.3. Result reporting format. 



Analytical Report 



1. Sample Code 



2. Determination of dry weight or moisture content in oven 



2.1 Duration of drying: hours 



2.2 Date of drying (day, month, year): 



2.3 DW/WW ratio: or moisture content 



3. Analytical result 



3.1 Date (day, month, year): 



3.2 Result: 



p,p'-DDT p,p'-DDD p,p'-DDE PCB 



sum 



Hgkg^WW 

 of individual 

 subsamples 



^igkg" 1 lipid 



of individual 



subsamples 



jigkg-iWW 

 mean 

 stand, dev 

 coef. var. 



Hgkg" 1 lipid 



mean 



stand, dev. 



coef. var. 



109 



